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| Mine doesn't quite look this good. But it tastes awesome! |
I eat breakfast at my desk every morning and I'm not very inventive. Normally it's just a tub of Jalna yoghurt. But I recently stumbled across this recipe for a berry bircher museli and it's quite delicious. I prepare all the ingredients and mix it together the night before and take it to the office in a container. Too easy.
You'll need...
3 cups rolled oats
1 1/2 cups apple juice (no added sugar!)
1 granny smith apple, coarsely grated
1/4 cup slivered almonds, toasted
1 tablespoon coconut flakes
1 tablespoon ground cinnamon, or to taste
1 tablespoon sultanas
1 cup vanilla yoghurt
1 cup mixed berries
What to do...
1. Place oats in a large bowl. Pour over apple juice to cover. Stir to combine. Cover and refrigerate for at least two hours.
2. Just before serving, stir in apple, almonds, coconut flakes, cinnamon, sultanas, 3/4 cup yoghurt and 3/4 cup mixed berries.
3. Spoon muesli into bowls. Top with remaining yoghurt and mixed berries. Serve immediately.
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